- 1 bottle white Wine
- 3 ounces Brandy
- 2 ounces Triple Sec
- 1/2 cup orange juice
- 1 cup pineapple juice
- 1 ounce Simple Syrup or to taste
- 3 oz peach puree
- Fresh sliced peaches or berries for garnish
Combine all ingredietns but garnish and chill overnight or at least 8 hours.
Serve in a bowl or pitcher and garnish with berries and fresh sliced peaches.