Raspberry Mango Sangria


  • 1 Bottle Spanish Red Wine
  • 1 Mango, sliced
  • 2 cups of fresh raspberries (or thawed frozen)
  • 1 lime, sliced
  • 3 oz brandy
  • 2 tbsp of suberfine sugar if desired
  • 1 Can club soda


Combine all ingredients in a bowl or pitcher except for the club soda. Let sit in refrigerator over night or at least 8 hours.

When ready to serve stir in club soda for sparkle.